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Large, buttery green olives from Sicily

Buffalo mozzarella, vine tomatoes and avocado salad with house dressing and balsamic glaze

Oven cooked mushrooms filled with mozzarella served with garlic oil

Prosciutto di Parma, Salami Milano, Coppa, Pecorino Sardo, and Nocellara olives

Fresh mussels cooked in white wine, garlic, fresh chillies and parsley

Traditional baked aubergine with tomato sauce, Parmesan, and mozzarella

King prawns sautéed with chilli and garlic, finished in a butter, lemon, and white wine sauce

Thinly sliced beef fillet with rocket, shaved Grana Padano, capers, and extra virgin olive oil and mild mustard

Fresh burrata with vine-ripened Ciliegini tomatoes and peppery rocket, drizzled with extra virgin olive oil

• Add Prosciutto di Parma £3.50

Grilled salmon fillet on mixed leaves with avocado and tomatoes, finished with lemon and house dressing

Fresh creamy Puglian burrata with avocado and tomatoes on mixed leaves, finished with cold pressed Sicilian extra virgin olive oil and balsamic glaze

Grilled chicken with goat cheese, avocado, and tomatoes on mixed leaves house dressing and balsamic

Grilled chicken breast with romaine lettuce, Parmesan, in classic Caesar dressing

• Add anchovies £1.00

Mixed leaves with gluten free penne pasta, red peppers, onions, artichokes, and olives

Grilled chicken breast served with seasonal vegetables and sautéed potatoes

• Choose your sauce
• +Creamy Mushroom
• +Arrabbiata

Traditional baked aubergine with tomato sauce, Parmesan, and mozzarella

280-310 grams dry-aged rib-eye tagliata, served with rocket, Parmesan shavings, and fries

Locally sourced fresh mussels in shells cooked in white wine, garlic, fresh chillies and parsley

Grilled salmon fillet served with mixed vegetables and sautéed potatoes & butter, sage, lemon & white wine sauce on the side

Grilled seabass fillet served with sautéed spinach, roasted baby potatoes and puttanesca sauce

Pan-fried king prawns in garlic, chilli, lemon & white wine sauce, served with mixed vegetables & mashed potato